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Mini Sugared Donuts

A true classic - light and fluffy bite sized mini ring donuts delicately dusted with sugar - a real treat to rekindle those childhood memories.

Cooking Instructions

Defrost at room temperature for 45 minutes (approximately 20°C)

Once thawed store for a maximum of 48 hours.

Cooking times

  • Defrost 45 mins


All nutritional values are provided per 100g

  • Energy 1487 kj 354 kcal
  • Fat 14.1 g
  • Saturates 5.8 g
  • Sugars 22.0 g
  • Salt 0.4 g


Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Water, Palm Oil, Rapeseed Oil, Raising Agents (Disodium Diphosphate, Potassium Bicarbonate), Dried Skimmed Milk, Soya Flour, Whey Powder (Milk), Dextrose, Emulsifiers (Soya Lecithins, Mono- and Di-Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Dried Egg Yolk, Oat Fibre, Cornflour, Milk Proteins.


For allergens including cereals containing Gluten, please see ingredients in bold.

Serving Suggestion

Serve with toffee and chocolate sauce and a scoop of creamy vanilla ice cream for a modern take on the traditional profiteroles.

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