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Garlic Mushrooms

Made with fresh button mushrooms and encased in a crunchy crumb coating, these mushrooms are delicately flavoured with garlic.


Cooking Instructions


Always cook from frozen, do not allow the product to thaw and follow cooking instructions precisely.  Do not cook more than half a bag at a time.

For best results deep fry in hot oil (180°C/350°F) for 4 minutes until crisp and golden.  Drain well and serve immediately.


Nutrition

All nutritional values are provided per 100g

  • Energy 471 kj 111 kcal
  • Fat 0.7 g
  • Saturates 0.1 g
  • Sugars 1.9 g
  • Salt 0.8 g

Ingredients

Mushrooms 52%, Wheat Flour, Water, Starch (Wheat, Potato), Salt, Wheat Gluten, Flavourings, Garlic Powder, Vegetable Oil, Raising Agents: E450, E500.

 

CONTAINS: WHEAT GLUTEN


Serving Suggestion

Serve with a nacho cheese sauce and tortilla chips for a finger licking starter!