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Battered Natural Onion Rings

Succulent, fresh whole onion rings encased in our signature light, crispy tempura coating. A true classic.

Cooking Instructions

Always cook from frozen, do not allow the product to thaw and follow instructions precisely. Do not cook more than a bag at a time. For best results deep fry.


Deep fry in hot oil (180°C/350°F) for 2 – 2½ minutes until crisp and golden. Drain well and serve immediately.


Oven Bake: Place on a lightly greased baking tray and cook at 200°C / 425°F / Gas Mark 7 in a pre-heated oven for 10 – 12 minutes.  Turn after 8 minutes.

Cooking times

  • Grill 2- 2 1/2 mins
  • Oven bake 10-12 mins


All nutritional values are provided per 100g

  • Energy 913 kj 218 kcal
  • Fat 11.5 g
  • Saturates 1.1 g
  • Sugars 3.5 g
  • Salt 1.3 g


Onion 46%, Wheat Flour, Vegetable Oil, Water, Wheat Starch, Modified Tapioca Starch, Salt, Onion Powder, Raising Agents: E450, E500; Dextrose.



Serving Suggestion

Light and crisp natural onion rings - great on their own or as a topper to a juicy burger.