MOY PARK TAKES TO THE STREETS WITH NEW PULLED CHICKEN

Moy Park Foodservice is launching two new street food-inspired Pulled Chicken lines, helping caterers take a profitable share of one of the biggest trends to shake the industry in recent times.

Supplied frozen, in Original and US-inspired Smoky BBQ flavours, Moy Park's tender and highly versatile Street-Style Pulled Chicken is perfect for street staples such as hot sandwiches, wraps, tacos and nachos and can easily take salads, pizzas, pasta and stir-fries to new and flavoursome levels. With this product, creativity is king!

Frannie Santos-Mawdsley; Senior Customer Marketing Manager, European Foodservice, said: "With its heartland in simple, strong flavours, the street food influence is one of the biggest developments to hit foodservice. In creating our delicious new Street-Style Pulled Chicken lines, we're giving caterers all the tools they need to profit from this burgeoning trend, keep menus fresh and reap the labour and cost-saving benefits of using quality frozen food."

Able to be served in a matter of minutes, Moy Park's Street-Style Pulled Chicken can be quickly warmed in the microwave and portions are designed to suit the needs of foodservice customers.

Moy Park UK and Ireland produces a leading range of snacking and sharing food and is recognised as one of the largest producers of organic, free range and corn-fed poultry in Europe.

Those wanting to find out more about new Street-Style Pulled Chicken alongside the full range of Moy Park Foodservice products, recipes, hints and tips and serving suggestions should visit: www.moyparkfoodservice.com