We produce a full range of whole turkey and turkey products from both white and bronze feathered strains from different growing systems. These include standard indoor, windowed houses, free range and organic.
Our turkeys are predominantly grown in naturally ventilated houses and fed a wholesome wheat and soya based diet produced in our own feed mill and delivered by dedicated trucks. All aspects of husbandry are overseen by qualified company advisory staff and all our farms are registered under the Quality British Turkey and Bord Bia quality assuarance schemes.
Free Range Turkey
Moy Park / O'Kane Poultry has been producing free range turkeys for over 20 years and has developed both white and bronze feathered strains which are ideally suited to free range production. The turkeys are reared on free range farms from approximately 6 weeks old in either purpose built housing or existing farm buildings. They enjoy continuous daytime access to pasture and are fed our own cereal based diets which combine to produce quality turkeys with superb flavour and succulence.
Our Turkeys statistics:
- All our farms are registered under the Quality British Turkey or quality assurance schemes
- O'Kane Poultry has been producing free range turkeys for over 20 years